Posted: March 10, 2016

Grand River Hospital is marking Nutrition Month in March by introducing some of our outstanding registered dietitians.

GRH has 23 registered dietitians throughout our clinical programs and services. They provide advice and support for patients with chronic diseases, make recommendations for the dietary requirements of patients who cannot eat normally, and offer education to patients who may have unique needs as part of their recovery.

They also support training for the next generation of registered dietitians. GRH is among only 14 centres in Canada offering a post-graduate dietetic internship. The 10 month practical training program provides university graduates with the skills they need to become entry level dietitians.

We encourage you to learn more about our registered dietitians whose care is vital to the health and wellbeing of our patients.

Meet registered dietitian June Martin in GRH's regional renal (kidney) programJason DaMaren, helping patients make informed choices on their nutrition careLynn Rogers: supporting families, children and youth in nutrition